Prawns / Royyala Pickle

Product Description:
Our Special Royyala Avakaya, or Spicy Prawns Pickle, is a one-of-a-kind Andhra-style pickle that packs a punch with its bold, spicy, and tangy flavors. Made with fresh prawns, blended with an array of aromatic spices, this pickle offers an unforgettable burst of taste. The prawns are preserved in a rich combination of groundnut oil and Nuvvula Noone (sesame oil), making it an authentic and irresistible treat for seafood lovers.

Product Information:
The prawns are marinated and mixed with a unique spice blend, including red chili powder, mustard seeds, fenugreek, and turmeric, giving this pickle its fiery and flavorful profile. Whether you enjoy it with rice, chapati, or as a side dish, this Royyala Avakaya will elevate your meal with its rich, zesty taste.

Ingredients:
Prawns, Groundnut Oil, Nuvvula Noone (Sesame Oil), Red Chili Powder, Mustard Seeds, Fenugreek, Turmeric Powder, Tamarind, Salt, Asafoetida, Jaggery (optional)

Nutritional Facts:

Health Benefits:
- Rich in protein from prawns, supporting muscle growth and overall strength.
- High in omega-3 fatty acids and healthy fats from groundnut and sesame oils.
- The spices used, like turmeric and fenugreek, are known for their anti-inflammatory and digestive health benefits.

Product Storage:
Store in a cool, dry place. Once opened, refrigerate the pickle to preserve its freshness. Always ensure the prawns are covered in oil to maintain its flavor and avoid spoilage.